An organic equivalency agreement is a pact between two or more countries that enables the organic products certified in one country to be accepted as equivalent in another. In simpler terms, it means that products which meet organic standards in one country are deemed to be of the same standard in another country. Synonyms for 'organic equivalency agreement' include 'mutual recognition agreement,' 'harmonization agreement,' or 'organic trade agreement.' These agreements are put in place to facilitate trade between different nations, particularly in the organic sector. Organic equivalency agreements promote transparency, reduce trade barriers, and enhance the availability of organic products for consumers around the world.