There are many synonyms for the term "country liquor," which refers to alcoholic beverages that are commonly produced and consumed in rural areas. Some of the most common terms used to describe country liquor around the world include moonshine, white lightning, hooch, and swish. Other regional terms for country liquor include aguardiente in Latin America, samogon in Russia, and baijiu in China. While these terms may differ depending on the region or culture, they all refer to alcoholic beverages that are typically made using local ingredients and traditional brewing or distilling techniques. Despite being less refined than commercial spirits, country liquor remains a popular choice among many drinkers for its unique flavor and cultural significance.