What is another word for chargrill?
Pronunciation: [t͡ʃˈɑːɡɹɪl] (IPA) 
Chargrilling is the process of cooking food over an open flame or hot coals. It imparts a smoky, charred flavor that many people love. However, if you're looking for synonyms for "chargrill," there are several options. Grilling, barbecuing, broiling, and searing are all words that can be used to describe the cooking technique. Additionally, words like charbroiling, flame-grilling, and fire-roasting can be used to specifically refer to cooking over an open flame. No matter which term you choose, one thing is certain - cooking over fire is a delicious way to prepare a variety of foods.
