What is another word for enchilada?
Pronunciation: [ɛnt͡ʃɪlˈɑːdə] (IPA) 
Enchilada is a popular Mexican dish that consists of a rolled or folded tortilla that is filled with meat, vegetables, cheese, and spices, and then covered in a chili pepper sauce. The word "enchilada" originates from the Spanish verb "enchilar," which means "to season with chili." If you're looking for alternatives to the word "enchilada," there are a few options. You could use the Spanish word, "tortilla" which is a flatbread made of corn or wheat flour, or "burrito," which is a similar dish but wrapped in a larger flour tortilla. Other synonyms include "chimichanga," "quesadilla," or "taco." These dishes are all popular Mexican meals that are similar in ingredients and preparation to enchiladas.
