Cakes-ale is an archaic term used to refer to a type of beverage that was popular in ancient England. This drink consisted of beer or ale that was flavored with various spices and sometimes even sweetened with honey or sugar. Although the term cakes-ale is no longer in use today, there are several synonyms that describe similar types of beverages, such as mead, metheglin, and braggot. Mead, for example, is a type of alcoholic beverage made from fermented honey and water, while metheglin is a type of mead that is flavored with different spices. Braggot is a beverage that combines beer and honey and is often brewed with spices or herbs.