What is another word for blintze?
Pronunciation: [blˈɪntsi] (IPA) 
Blintze is a traditional Jewish dish that consists of a thin, crepe-like pastry, filled with various ingredients like cheese, fruit or vegetables, and then fried or baked to perfection. This dish is known by various names in different parts of the world. In Russia and Eastern Europe, it is called blini while in France, it is known as crêpes. In Israel, it is called blintz or blintzes, while in the United States and Canada, it is commonly known as blintze. Other synonyms for this delicious dish include palatschinken, nalesniki, and palacsinta. Regardless of what you call it, this dish is loved by many and a staple in Jewish cuisine.
